S U N D A Y R O A S T S
Sunday Afternoons at Mortons
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We’re now serving Sunday Lunch at Mortons (after our breakfast-brunch service in the morning, served until 11:45am).
Delicious cuts of meat and oven roasted vegetable dishes next to our log fire. All of our roasts are served with family style sharing sides; triple cooked roast potatoes, cauliflower cheese skillets, seasonal roasted vegetables, Yorkshire pudding and home-made gravy.
Followed up by a selection of home-made puddings.
Sample menu here
Booking essential.
I N S T A G R A M