S T E A K  E X P E R I E N C E

Thursday 21st August

MENU

KOREAN BBQ SHORT RIB soy, honey, sushi ginger, spring onion
BIRRIA BEEF CARNITAS smoked gouda, avocado mayo, charred watermelon
SMOKED CHIMMI CHURRI TRI TIPS parmesan

REVERSE SEARED CHATEAUBRIAND smoked bone marrow bordelaise, au poivre sauce
BEEF DRIPPING TRIPLE COOKED CHUNKY CHIPS
PURPLE SPROUTING BROCCOLI bearnaise sauce, crispy onions
ROASTED PARMASAN rocket, sun blushed tomato

BITTER DARK CHOCOLATE TART toasted hazelnuts, salted caramel, fior de latte

T I C K E T S

Starting at £25 per person
Arrival 7pm sharp. Carriages 11pm
For groups of 9 or over please email bookings@mortonsbistro.co.uk to enquire about availability
If you or your guests have any special dietary requirements, please get in touch